These delicious little treats are jam packed with ingredients and will leave you wanting more. Ingredients: Flour, Muesli, Bran, Brown Sugar, Nuts, Seeds, Dates, Oats, Buttermilk, Eggs, Margarine Allergens: Flour, Nuts, Eggs & Seeds
What is Dehulled Buckweat Dehulled Buckwheat is considered a fruit seed What it is used for Buckwheat helps to stabilize the metabolism, so making it ideal for weight stabilization. It can be eaten raw or cooked. It can also be enjoyed as a starch replacement.
Papaya cubes are small, chewy, and naturally sweet fruit cubes made from dried or candied papaya. They have a vibrant orange color and a tropical flavor with a hint of mild tanginess. These cubes are perfect for snacking, baking, trail mixes, and as a topping for cereals, yogurt, and desserts. Packed with fiber, vitamins, and…
Japanese rice crackers, or senbei, are crispy, flavorful snacks made from glutinous or non-glutinous rice. They come in a variety of textures, from light and airy to dense and crunchy, and are often seasoned with soy sauce, seaweed, sesame seeds, or wasabi. Some are sweet, while others have a savory umami taste. Traditionally grilled or…
Roasted coconut flakes are thin, crispy shavings of coconut that have been lightly toasted to enhance their natural sweetness and nutty flavor. They have a golden-brown color and a satisfying crunch, making them a versatile ingredient for snacking, baking, and cooking. Perfect as a topping for smoothie bowls, salads, desserts, or granola, roasted coconut flakes…
Gluten Free – Vegan – No added sugar Macadamia nuts,spent gluten free oats,chicory root fibre extract,raisins,gf oat flour,sunflower seeds,linseed,coconut,almonds,apple cider vinegar,baking powder and salt
Oats are among the healthiest grains on earth. They’re a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants
Kidney beans are an excellent plant-based source of protein. They’re also rich in various minerals, vitamins, fibers, antioxidants, and other unique plant compounds. Therefore, these beans may aid weight loss, promote colon health, and moderate blood sugar levels.
Quick oats or quick-cooking oats are rolled oats that go through further processing to decrease cooking time. They’re partially cooked by steaming and then rolled even thinner than old-fashioned oats. They cook within a few minutes, have a mild flavor and soft, mushy texture
Cous cous is a processed grain product made from little balls of durum wheat or semolina flour. Selenium is an important antioxidant that helps protect your body. Couscous is an exceptional source of this nutrient. Consuming selenium through foods such as couscous might help decrease your risk of certain cancers. By reducing oxidative stress, the selenium found in couscous can boost your immune system.
Couscous is a good source of plant-based protein, which can be included in vegetarian and non-vegetarian diets. Couscous is simple to prepare and takes on the taste of other ingredients, making it an easy addition to meals.
Oat flour is a finely ground flour made from whole oats, offering a mild, slightly sweet flavor and a soft texture. Naturally gluten-free (if processed in a gluten-free facility), it is a nutritious alternative to traditional wheat flour, packed with fiber, protein, and essential nutrients. Oat flour is commonly used in baking cookies, muffins, pancakes,…
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