Rolled Oats – GMO Free 1kg
R32.00 – R720.00Rolled Oats GMO Free
Rolled Oats GMO Free
Indulge in these delightfully imperfect Strawberry Whirl Biscuits: Soft, golden biscuit bases: Slightly overbaked. Crunchy edges. Subtly sweet. Swirly strawberry goodness: Oozing jammy centers. Tart strawberry chunks. Flavorful mishaps: Over-swirled strawberry patterns. Jam-filled crevices. Biscuit breakages. Delightful defects: Irregular shapes. Asymmetric swirls. Tiny cracks. Some may feature: Extra strawberry jam squishing out. Golden biscuit crumbs….
Delicious popped rice great for breakfast
Milk Chocolate Chips, a great way to add sweet chocolate flavor to your favorite baking recipes. These milk chocolate chips for baking are easy to toss into dessert mixes and batters.
The wheat milled at Champagne Valley Stonemill is grown in the foothills of the Drakensberg by the Solms and Sclanders families. We believe in only growing a crop that would be good enough for our families and our customers. Our wheat is grown using environmentally conscious modern farming methods that conserve moisture and natural organic…
Caster sugar is lighter in texture than granulated sugar, it is perfect for making meringues, soufflés, and mousses, and for sweetening whipped cream; it incorporates more easily and dissolves faster in egg whites and creamed mixtures
Raisins are dried grapes/currants.
Raisins are dried grapes/currants.
Coconut flakes are a healthy addition to your diet and a good source of manganese and other minerals.
The fine texture of this gluten free all purpose flour is ideal for a wide range of gluten free recipes, including pie crust, pasta dough, pizza and more. It works well in recipes that call for baking powder or yeast, making it a versatile product you’ll reach for time and time again..
Cocoa Powder is rich in polyphenols, which have significant health benefits, including decreased inflammation, improved heart and brain health, blood sugar and weight control and healthy teeth and skin.
Bake and create with our Liberty Select Milk Chocolate Slab – rich, creamy, and perfect for melting, cooking, or baking. Ideal for cakes, sauces, or sweet treats that need a smooth milk chocolate finish.
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