Cacao Nibs
R110.00
Cacao nibs are small pieces of crushed cacao beans — or cocoa beans — that have a bitter, chocolatey flavor. These rich, chocolatey nibs are loaded with nutrients and powerful plant compounds that have been shown to benefit health in many ways. Cacao nibs are highly nutritious, providing an impressive amount of protein, fiber, healthy fats, minerals, and plant compounds like flavonoids.
Description
Cacao nibs are a healthier option than the chocolate chips they often replace in recipes. These bitter, chocolatey flavored bits contain several beneficial nutrients.
- Healthy Digestion. The fiber in cacao beans promotes healthy digestion.
- Heart Health. Per serving, cacao contains more heart-healthy flavonoids than red wine.
- Improved Mood.
- Lower Risk of Heart Attack and Stroke.
- Reduced Heart Disease Risk.
- Less Inflammation.
Cacao nibs are an excellent source of:
- Iron, Protein, Magnesium, Potassium, Fiber
Nutrients per Serving
Two tablespoons of cacao nibs contain:
- Calories: 140
- Protein: 2 grams
- Fat: 12 grams
- Carbohydrates: 6 grams
- Fiber: 4 grams
- Sugar: 1 gram
Additional information
| Weight | N/A |
|---|---|
| size | 200g, 500g, 1kg |
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