• Amaranth

    Amaranth

    R70.00

    Amaranth is a good source of fiber, protein, manganese, magnesium, phosphorus and iron, along with several other important micronutrients.

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  • Buckweat Dehulled

    Buckweat Dehulled

    R70.00

    What is Dehulled Buckweat Dehulled Buckwheat is considered a fruit seed What it is used for Buckwheat helps to stabilize the metabolism, so making it ideal for weight stabilization. It can be eaten raw or cooked. It can also be enjoyed as a starch replacement.

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  • Whole Wheat Couscous

    Whole Wheat Couscous

    R56.00

    Whole-grain couscous is a good source of fiber. Fiber is good for you in a lot of ways. It can stop your blood sugar from spiking and can keep you fuller longer. It also can help lower cholesterol, which can reduce your chances of heart disease.

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  • Roasted Corn - Salt & Vinegar

    Roasted Corn – Salt & Vinegar

    R14.00R48.00

    Roasted Corn –  Salt & Vinegar Flavour, crispy and crunchy snack.

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  • Basmati Brown

    Basmati Brown

    R45.00

    Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium and has no cholesterol. Basmati has a low to medium glycemic index, meaning that energy is released at a slower, steadier rate leading to a more balanced level of energy.

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  • Sugar Beans

    Sugar Beans

    R42.00

    The Red Speckled beans commonly known as the sugar bean is a legume. It is grown for it’s seed, which is eaten as a vegetable. It has a high soluble fibre content.

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  • Spelt Grain

    Spelt Grain

    R42.00

    Whole grain spelt

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  • Chickpeas

    Chickpeas

    R41.00
    • Chickpeas tastes great in numerous dishes. They’re the main ingredient in hummus and make a great meat substitute due to their protein content.

    They’re also very healthy, boasting vitamins, minerals, fiber, and protein. These characteristics may support weight management, blood sugar regulation, and brain health while reducing your risk of chronic ailments like heart disease and cancer.

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  • Basmati White

    Basmati White

    R38.00

    Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium and has no cholesterol. Basmati has a low to medium glycemic index, meaning that energy is released at a slower, steadier rate leading to a more balanced level of energy.

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  • Black Eyed Beans

    Black Eyed Beans

    R35.00

    Black Eyed beans are small, creamy textured beans with a black ‘scar’ where they were joined at the pod.

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  • Bulgar Wheat White

    Bulgar Wheat White

    R32.00

    What is Bulgar Wheat

    Bulgur is an edible cereal grain made from dried, cracked wheat — most commonly durum wheat but also other wheat species. It is parboiled, or partially cooked, so that it can be prepared relatively quickly. When cooked, it has a similar consistency to couscous or quinoa.

    What it is used for

    Used to make various dishes

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  • Green Pea Splits

    Green Pea Splits

    R28.00

    Split dehydrated green peas

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