Baking

Pringles Rusks
R70.00
These delicious little treats are jam packed with ingredients and will leave you wanting more. Ingredients: Flour, Muesli, Bran, Brown Sugar, Nuts, Seeds, Dates, Oats, Buttermilk, Eggs, Margarine Allergens: Flour, Nuts, Eggs & Seeds

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Champagne Valley Stone Ground – “00” Flour
R56.00
The wheat milled at Champagne Valley Stonemill is grown in the foothills of the Drakensberg by the Solms and Sclanders families. We believe in only growing a crop that would be good enough for our families and our customers. Our wheat is grown using environmentally conscious modern farming methods that conserve moisture and natural organic…

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Icing Sugar
R35.00
Make fluffy and delicious bakes with our quality Icing Sugar.

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Chickpea Flour
R45.00
Chickpea Flour is an excellent source of several minerals, including iron, magnesium, phosphorus, copper, and manganese.

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Papaya Cubes
R69.00
Papaya cubes are small, chewy, and naturally sweet fruit cubes made from dried or candied papaya. They have a vibrant orange color and a tropical flavor with a hint of mild tanginess. These cubes are perfect for snacking, baking, trail mixes, and as a topping for cereals, yogurt, and desserts. Packed with fiber, vitamins, and…

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Spelt Flour
R51.00
Spelt flour is a versatile baking ingredient that is actually quite light and airy, lending a compelling nutty flavor and light sweetness to baked goods. You can use spelt flour in a variety of food including cakes, breads, muffins, scones, and even chocolate chip cookies and waffles

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Castor Sugar
R32.00
Caster sugar is lighter in texture than granulated sugar, it is perfect for making meringues, soufflés, and mousses, and for sweetening whipped cream; it incorporates more easily and dissolves faster in egg whites and creamed mixtures

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Imperfect Biscuits – Ginger
R22.00
These charmingly flawed treats offer a delightful sensory experience. Soft, golden biscuit bases boast slightly crunchy edges, while ginger zing and subtle molasses mingle with hints of cinnamon. Irregular shapes and variable textures – from overbaked crunch to underbaked chew – add whimsy. Some biscuits burst with ginger, while others surprise with sugar crystals or…

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Coconut Flour Organic
R46.00
Coconut Flour is made from dried coconut solids ground into a very fine powder. It’s light flavor and coconut scent make it a delicious option for baking. This flour is light and airy, making it amazing for baking cakes, muffins or pancakes.

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Macadamia Oil 500ml Orchard Nectar
R69.00
Features: Rich in Healthy Fats: Macadamia oil is high in monounsaturated fats, especially oleic acid, which is beneficial for overall health. Vitamins and Nutrients: It contains vitamin E, which acts as an antioxidant, and vitamin A, which promotes skin and cell health. Light Texture: The oil has a light, non-greasy texture that absorbs quickly into…

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Orange Cubes 500g
R79.00
Orange cubes are small, chewy, and flavorful fruit cubes made from real oranges or orange-flavored ingredients. They have a vibrant citrus taste with a perfect balance of sweetness and tanginess. These cubes are commonly used in baking, confectionery, trail mixes, and as a topping for desserts, cereals, and yogurt. Rich in fruity goodness, they add…

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Buckwheat Flour
R69.00
Buckwheat flour is commonly used in pancakes. Buckwheat flour is very high in fiber as well as protein and is a great alternative to white flour. Buckwheat flour is also much higher in essential vitamins and minerals than white flour. Buckwheat flour can be used in place of white flour or even whole-wheat flour in…

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